Butterfly Pea Flower Tea

Organic Butterfly Pea Flowers

Our Butterfly Pea Flower Tea is more than just a beautiful brew. Made with carefully sourced butterfly pea flowers, this naturally vibrant tea brings together stunning color, antioxidant-rich plant compounds, and generations of traditional botanical use.

Known for its breathtaking deep-blue hue when steeped, butterfly pea flower contains naturally occurring pigments called anthocyanins, including compounds known as ternatins. These colorful plant compounds contribute to its antioxidant properties.

But the real magic happens when you add a splash of lemon.

Watch your deep-blue tea transform into a brilliant violet as the acidity of the lemon changes the color of its naturally occurring pigments. It's a beautiful touch for your everyday wellness ritual, summer gathering, or favorite homemade lemonade.

Delicious served hot or iced.

Beautiful. Botanical. Naturally Vibrant.

Wellness never looked—or tasted—so beautiful.

TRADITIONAL & RESEARCHED WELLNESS SUPPORT

Antioxidant Support
Butterfly pea flowers contain naturally occurring anthocyanins and other antioxidant plant compounds that help support the body's defenses against oxidative stress.

Skin & Beauty Wellness
Because of its antioxidant-rich plant compounds, butterfly pea flower has become popular in botanical beauty and wellness preparations focused on healthy-looking skin and hair.

Cognitive Wellness
Butterfly pea has a history of traditional use in wellness practices associated with memory and cognitive health. Research continues to explore its naturally occurring plant compounds and their potential roles in overall brain wellness.

Digestive Wellness
Butterfly pea flower has traditionally been incorporated into herbal preparations focused on digestion and general gastrointestinal wellness.

Eye & Visual Wellness
The colorful anthocyanin compounds found in butterfly pea flower have generated research interest for their antioxidant properties and potential role in supporting overall eye wellness.

THE COLOR-CHANGING MAGIC

When steeped, butterfly pea flowers create an incredible natural blue color.

Add lemon or another acidic ingredient and watch the tea transform from blue to violet or purple. This happens because the flower's naturally occurring anthocyanin pigments change color in response to pH.

Try it hot, pour it over ice, or use it to create a gorgeous Butterfly Pea Lemonade for your next summer gathering.

No artificial color needed—nature already did the work.

WHY BUTTERFLY PEA?

Sometimes wellness can be beautiful, simple, and fun.

Butterfly Pea Flower Tea gives you antioxidant-rich botanical compounds and a centuries-old traditional herb wrapped up in one unforgettable cup.

Steep it. Sip it. Add lemon and watch the magic happen.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

BREWING / SUGGESTED USE

Add 1–2 teaspoons of loose-leaf tea per 8 ounces of hot water.

Steep for 5–10 minutes, depending on your desired strength.

Strain the loose herbs before drinking.

Enjoy warm, or allow to cool and serve over ice.

Enjoy hot or iced.

For a natural color-changing experience, add fresh lemon after steeping.

SAFETY INFORMATION

Consult a qualified healthcare professional before use if pregnant or breastfeeding, taking prescription medications, or managing an existing medical condition.

If you take medications affecting blood sugar or have concerns about potential herb-medication interactions, consult your healthcare professional before regular use.

Do not use if you have an allergy or sensitivity to butterfly pea flower.

Keep out of reach of children.